Courses Details

1. NATURE AND SIGNIFICANCE OF MANAGEMENT

2. PRINCIPLES OF MANAGEMENT

3. BUSINESS ENVIRONMENT

4. PLANNING

5. ORGANISING

6. STAFFING

7. DIRECTING

8. CONTROLLING

9. FINANCIAL MANAGEMENT

10. FINANCIAL MARKET

11. MARKETING MANAGEMENT

12. CONSUMER PROTECTION

FORMS OF MARKET

PRODUCTION FUNCTION

COST AND REVENUE

PRODUCER EQUILIBRIUM

1. INTRODUCTION TO MACRO ECONOMICS

2. SOME BASIC CONCEPTS OF MACRO ECONOMICS

3. NATIONAL INCEOME AND RELATED AGGREGATES

4. METHODS OF CALCULATING NATIONAL INCOME

5. MONEY

6. BANKING

7. AGGREGATE DEMAND AGGREGATE SUPPLY AND RELATED CONCEPTS

8. SHORT RUN EQUILIBRIUM OUTPUT

9. PROBLEM OF DEFICIENT DEMAND AND EXCESS DEMAND

10. GOVERNMENT BUDGET AND THE ECONOMY

11. FOREIGN EXCHANGE RATE

12. BALANCE OF PAYMENTS

7. DISSOLUTION OF A PARTNERSHIP FIRM

6. DEATH OF A PARTNER

5. RETIREMENT OF A PARTNER

4. ADMISSION OF A PARTNER

3. CHANGE IN PROFIT SHARIING RATIO

2. GOODWIL

1. FUNDAMENTALS

13. CASH FLOW STATEMENT

12. RATIO ANALYSIS

10. FINANCIAL STATEMENT

8. ISSUE OF SHARES

9. ISSUE OF DEBENTURE